Pullman Jakarta Indonesia
reintroduces Sky Express Lunch menu created by recently appointed new Resident
Japanese Chef Sato Toshihiko at its signature restaurant, Kahyangan Shabu-shabu
and Teppanyaki.
Inspired by the 28 to 30th floor
location above the ground at Wisma Nusantara building, Kahyangan means “heaven”
or “sky”, the restaurant has become the institution of Japanese culinary
featuring the city’s best shabu-shabu experience and later on Teppanyaki,
enhanced with passion and creativity. Focused on the innovative flair of his
menu which is inspired by his beloved home in Japan and the bustling Jakarta
city, each dish is presented in a refined manner. Sky Express Lunch is curated
thoughtfully to present a dining experience when time is not the luxury the
patrons have, but the whole dining experience on the sky is assured to be
enjoyable and fulfilling at the legendary Kahyangan.
Launching on 1 April 2016, savour
the best of fine Japanese cuisine that uses unparalleled traditional cooking
techniques; highlighted with the immense diversity of ingredients and coupled
with an ambiance of contemporary architectural style and modern sophistication.
The lunch on the sky will commence with a subtle, yet flavourful Green Salad
with egg custard and caviar, savoured with the variety of texture from the
assorted deep fry. Chef Sato’s main course dishes include a Kaisen Teppanyaki,
sautéed Norwegian salmon, delicious scallop and prawn two ways and a tactile
sensation from the renowned ponzu sauce. Another choice of main dish will be
Gyu Mizore, a glorious Australian beef steak with radish ponzu sauce. Miso soup
and rice will complement every main course choice. Conclude your lunch with
refreshing green tea ice cream, a Kahyangan signature. The set lunch is priced
at IDR 120,000 ++ per person and offered from 12 pm to 2.30 pm daily.
Pullman Jakarta Indonesia is
strategically located at the heart of Jakarta’s bustling entertainment and
commercial centers. The hotel is a dining destination with five restaurants and
bars that appeal to quality-seeking customers from the city and beyond.
“Kahyangan has often been cited as an ideal business entertaining venue, but
this new Sky Express Lunch menu just amplifies the whole experience all over
again. Anyone that says quick lunch is boring and never an exciting time of the
day must experience Kahyangan and be prepared to indulge yourself with the
breathtaking view and mouthwatering dish,” said Alexander Poindl, the General
Manager of Pullman Jakarta Indonesia.
For info: (+62)213912963, or
email: h8491-fb7@accor.com.
About Pullman
Pullman is the upscale
international hotel brand of Accor, the world’s leading hotel operator, present
in 92 countries with over 3,600 hotels and 160,000 employees. Located in the
main regional and international cities and in prime tourist destinations,
Pullman Hotels & Resorts is principally designed to cater for the
requirements of cosmopolitan, seasoned travelers, whether they are travelling
alone, with their clans or with colleagues. The brand’s establishments offer a
new approach to upscale hospitality. The Pullman network has more than 80
hotels in Europe, Africa, the Middle East, Asia-Pacific, and Latin America
where ideas, histories, and cultures meet. Our objective is to have 150 hotels
around the world by 2015-2020. Pullman, like most of AccorHotels' brands, is
proud to offer the Le Club AccorHotels loyalty program. Further information concerning
the Pullman hotels is available on www.pullmanhotels.com
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