To maintain the uniqueness of Le Dîner en Blanc as well as staying true to tradition, guests must observe certain requirements and follow a few key rules: 1) Once confirmed, each guest’s participation becomes mandatory, regardless of weather conditions. This is a rain or shine event. 2) Dress code: Elegant and white only. Originality is encouraged as long as it is stylish and tasteful. 3) Table setting: All white! Be creative! 4) Champagne and/or wine. Beer and hard liquor are prohibited. 5) To ensure that the secret location is kept undisclosed until the last minute, guests are to meet at assigned departure locations and will be escorted by Le Dîner en Blanc volunteers. 6) In order to leave the event location as clean as when they arrived, guests are required to leave with all their belongings, leftovers and litters.
Guests are required to bring: 1) A table (70cm x 70cm), two white chairs, white tablecloth, white napkins and biodegradable trash bag in white preferably. 2) A picnic basket comprising fine food and proper stemware and white dinnerware.
For full details, please visit HERE.
About the Hosts of Le Dîner en Blanc – Singapore
The Hosting team behind Le Dîner en Blanc – Singapore is composed of Jasmine Tuan, Alexis Lhoyer and Guillaume Chabrières.
Founder of brand consultancy firm Brandmama and nominee of The Singapore Women’s Weekly “The Great Women of Our Time” Design and Style category in 2012, Jasmine Tuan is a multidisciplinary creative with a keen eye for detail. She is especially passionate about all things fashion, luxury, food, entertainment, travel, and conscious living.
A positive spirit who loves spreading good news and great vibes, call on her for any brand conceptualisation, development or enhancement services. Rest assured with this vivacious mama, your brand is in the best hands to be nurtured like a baby.
With a penchant for travel, adventure and a good bottle of wine, Alexis Lhoyer is the founder of Wanderwine and a co-founder at Chab Events. He is a true-blue entrepreneur at heart, but also doubles as a crazy DJ, terrible fencer, world traveller, and amateur chef in his free time. An avid wine advocate with a thirst for fine dining, Alexis is the go-to person for any fine-dining or exceptional events,
The jet-setting CEO and co-founder of Chab Events, Guillaume Chabrières is full of zeal when it comes to creating exceptional event experiences across the globe. From extravagant parties to elegant corporate affairs for the biggest luxury brands, his flair for imaginative ideas knows no boundaries.
Standing tall at 2 metres, Guillaume is probably the easiest person to spot in the crowd at Le Dîner en Blanc. Don’t be shy to start a conversation with him if you like to know more about how he can help in crafting your next event, be it for 10 or 10,000 people.
