If you happen to be in Bali, don’t forget to visit Ocean Terrace. Located just near the beach, the restaurant is among the facilities of the Laguna Resort & Spa, Nusa Dua, offering a breathtaking view of the sea.
The restaurant offers variety of fresh seafood menu where guests can pick their own type of live fish or other edible water animal from the aquarium like Bali bamboo lobsters, sweet water jumbo prawns, and groups. Apart from the aquarium, the restaurant also has displays of fresh lobsters, prawns, shell fish and squids, all reserve for guests of Ocean Terrace. The place also offers wide variety of fresh salad, such as vegetables, fruits until seafood salad. All scrumptious cuisines in the restaurants are processed in the good hands of Executive Chef I Made Putra and his team who have long-term experiences in culinary, especially seafood.
Ocean Terrace Restaurant offers the best seafood cuisines in town including Fisherman’s Platter for Two offering mouthwatering grilled Bali lobsters, padi-padi fish, fried squids, tuna fish, variation of grilled fish meat stick on wooden and crabs with different sauce. There is also Laguna Hot Pot, a type of menu with squids, prawns, crabs, reef fish and mussels cooked with celery, onion leaves and tomato served with rice and alternatives of salads. The food is not stopped there. The restaurants also offer other interesting seafood culinaries such as steamed mahi-mahi fish, Papua Bay prawns and giant seafood sword.
With seating capacity up to 116 people, guests can have not only a la carte menu, but also dinner buffet with price Rp 350,000++ per person every night. Pampering your tongue with excellent savor from the wide variety of seafood while enjoying the wonderful scenery and sea breeze of Nusa Dua seem to be the best idea of a escaping the hustling bustling city.
Ocean Terrace Beachfront Dining
The Laguna Resort & Spa
Nusa Dua Tourist Resorts Lot. N.2
P.O. Box 77, Nusa Dua, Bali 80363, Indonesia
Phone: 62 361 771 327
Fax: 62 361 771849