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Merayakan Imlek 2024 Lebih Semarak di The Langham Jakarta 

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Masuki tahun baik dengan energi positif dan pesta meriah yang lezat di T’ang Court 

Perayaan yang paling dinanti dalam kalender Imlek, Tahun Baru Imlek 2024 akan segera tiba. Untuk memperingati tradisi yang meriah, santapan yang lezat, dan kebersamaan berkumpul yang menghangatkan hati T’ang Court di The Langham, Jakarta menyambut Tahun Naga dengan serangkaian menu otentik, termasuk set menu yang eksklusif dan hadirnya salah satu menu andalan, yakni Poon Choi. 

Terletak di lantai 61, setiap meja di T’ang Court menawarkan pemandangan Jakarta yang menakjubkan. Baik pengunjung memilih untuk duduk di ruang santap yang elegan atau di salah satu ruang santap privat yang mewah, serta pengalaman bersantap hidangan Kanton legendaris.

Restoran ini merupakan perpanjangan dari T’ang Court yang berbintang Michelin di Hong Kong, menghadirkan kemewahan luar biasa ke Jakarta, terbukti dari desainnya yang anggun dan menu pilihan berkelas. Didukung dengan konsep interior yang bertemakan Dinasti Tang yang akurat secara historis, ditandai dengan warna biru yang elegan serta kerajinan dan seni etnik yang mendalam. 

Rayakan Kemakmuran dengan Menu Perayaan yang Menawan 

Manjakan mata dan selera dengan rangkaian 8 course set menu hidangan menarik yang disiapkan oleh Executive Chinese Chef, Chong Kooi Sam dan tim. Dengan tiga pilihan set menu, para tamu dapat menikmati beragam hidangan tradisional Tahun Baru yang sangat mengesankan mulai dari 9 hingga 11 Februari 2024. 

Mulai dari Rp 1.888.000 ++ per orang, menunya sudah termasuk Salmon Yu Sheng, Sup Ayam cincang dengan dan berbagai Seafood, Teripang Renyah dengan Saus Pedas pada Brokoli, Lobster Goreng dengan Bawang Merah & Bawang Bombay, Kerapu Kukus dengan Saus Nin Xiang, Nasi Goreng Seafood dan Scallop, dan hidangan penutup Double Boiled Peach Gum

Untuk menu santapan yang lebih premium, tersedia juga set menu dengan harga Rp 2.688.000 ++ per orang dan Rp 3.888.000 ++ per orang. Menu yang disajikan terdiri dari bahan bahan special dan unik, antara lain Sarang Burung Walet dengan Daging Kepiting dalam Kaldu Ayam Truffle, Abalon Australia dengan Saus Tiram, Perut Ikan dengan Daging Kepiting dan Saus Telur, dan masih banyak lagi. 

Yu Sheng dengan Abalon juga tersedia untuk dipesan dengan set menu yang terdiri dari Sarang Burung Walet dengan Daging Kepiting dengan Truffle, Abalon Australia dengan Saus Tiram, Lobster Rebus dalam Kaldu, Kerapu Bintang Kukus dengan Saus Lada Kuning, Nasi Goreng Seafood dengan Foie Gras dan Daging Kepiting dan menu hidangan penutup Nasi Ketan Wijen Hitam. Pilihan ini tersedia dengan harga Rp 3.888.000 ++ per orang. 

Setiap set juga dilengkapi dengan cita rasa istimewa dari “Poon Choi,” yang dikenal sebagai “Fortune Pot,” makanan andalan tahun ini untuk melengkapi perayaan tersebut, terdiri dari berbagai jenis makanan premium dan mewujudkan filosofi kemakmuran dan harmoni untuk memulai tahun baru.

Understand Digestive Imbalances During the Festive Season at RAKxa 

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What are the Factors that Can Disrupt the Balance of Your Gut 

During the winter season, many people may experience digestive imbalances that could be attributed to environmental and lifestyle changes. The colder temperatures and changing dietary habits have been identified as contributing factors to various digestive issues, including irregular bowel movements, bloating, and stomach discomfort. 

RAKxa Integrative Wellness, the leading medical wellness retreat in Thailand helps discerning guests understand the root causes of these gut imbalances to effectively address these problems and prepare themselves for a healthy year ahead with improved digestion. 

Change in temperature 

Colder weather tends to slow down digestion, leading to slower bowel movements and potential constipation. Additionally, individuals may feel less thirsty in colder months and consume less water, which can lead to dehydration. Dehydration can hinder proper digestion and lead to increased bloating and discomfort. 

Festive meal 

A festive meal is often packed with refined carbs, sugar and unhealthy saturated fats. These foods can affect the balance of the gut microbiome, disrupting the digestive system. For instance, sugar can attract water into the large intestine or hinder its effective absorption, resulting in abdominal gas or heaviness. 

Less mindful eating

Overindulging in unhealthy foods and alcohol consumption can harm the digestive system and contribute to bloating. These foods are often deficient in vital nutrients, which can lead to the development of irritable bowel syndrome. Alcohol also irritates the stomach, causing it to produce more acid than usual, leading to discomfort and digestive disturbances. 

Integrative Gut Healing Solution at RAKxa 

To manage digestive imbalances during the winter, it is important to make healthier decisions about one’s diet and lifestyle choices. This includes incorporating fiber-rich foods such as fruits, vegetables, whole grains, and legumes into meals to promote regular bowel movements and support a healthy gut. 

Rocka Reopens at Six Senses Uluwatu, Bali

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Rediscovering Sustainable Culinary Dining 

Rocka Restaurant & Bar at Six Senses Uluwatu reopens its doors on November 25, 2023, inviting guests to dine at the edge of the Uluwatu cliffs with sweeping views of the Indian Ocean. The architecture of Rocka complements the natural landscape, providing an ambient setting from the first light of day to the serene evenings marked by the glow of fishing boats on the horizon.

Lunch at Rocka honors the rich tapestry of Nusantara flavors, while dinner menus offer a deep dive into the spices of Bali and Southeast Asia. A dedication to fresh, local produce ensures an authentic experience for every guest.

Highlighting its commitment to sustainability, Rocka’s menu benefits from an on-site organic garden that supplies a portion of the ingredients, reinforcing the connection to local resources and reducing the environmental impact.

A standout offering is the Jimbaran Lobster Sambal Ijo, which embodies the restaurant’s dedication to local seafood enlivened by traditional Balinese spice mixes. The culinary authenticity is further celebrated with a selection of live-made sambals, each reflecting the diversity of Indonesian cuisine.

Rocka adapts to any dining need, from a bakery-fresh breakfast and shared Megibung-style lunch to a relaxed afternoon tea and dynamic barbecue dinner, ensuring suitability for any dining occasion.

Executive Chef Indra, Chef Arsa, and the culinary team infuse each dish with their expertise and respect for Balinese culinary arts, offering diners a distinctive and memorable experience. Rocka’s support extends beyond its kitchen to the wider community by procuring ingredients from local markets and fisheries. This not only guarantees freshness but also nurtures the local economy, aligning with Six Senses’ philosophy of sustainability and community support.

Rocka is more than a restaurant – it’s an immersive culinary journey through Bali, underpinned by a dedication to sustainable practices, community involvement, and the pleasure of food.

Rediscovering Sustainable Culinary Dining: Rocka Restaurant & Bar by clicking here and reserve your craft experience by sending an email to [email protected] or contact +62 361 209 0300.

COAL Menghidupkan Suasana Bar di Jakarta Pusat

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COAL adalah bar terbaru di Jakarta yang menyajikan koktail khas dengan sentuhan cita rasa Amerika Latin yang tidak boleh dilewatkan.

Tim di belakang steakhouse Argentina yang sukses, Sudestada Jakarta, menyuntikkan energi segar baru dalam lanskap bar di Jakarta Pusat dengan merilis COAL. Bersarang di lantai tiga Sudestada, COAL mengusung misi untuk meramaikan industri bar dengan menawarkan beragam pilihan koktail khas yang terinspirasi oleh rasa-rasa distingtif Amerika Latin.

COAL dirancang untuk menciptakan atmosfer yang hangat serta suasana yang berani dengan sentuhan nuansa maskulin. Konsep tersebut terinspirasi dari elemen arang yang membara sesuai dengan namanya. COAL adalah ekstensi dari Sudestada dan berfungsi sebagai bukti kekuatan unsur api yang menjadi filosofinya.

Di COAL, api dianggap bukan sekadar elemen sesaat, melainkan sebuah wujud yang abadi. Batu bara dianggap ada sebelum dan sesudah terbakar, membuatnya abadi. Desain interiornya yang bernuansa gelap, lengkap dengan sofa berlapis kulit, serta tata cahaya yang menggoda menciptakan sebuah ruang yang nyaman dan intim—tempat kongko yang sempurna bagi para pria yang mencari ruang untuk bersantai dan bersosialisasi.

Vicko Alvonso, pria dengan pengalaman lebih dari 13 tahun di industri makanan dan minuman bertindak sebagai komandan bar. Datang dari Malang, Jawa Timur, Vicko memulai karirnya sebagai seorang staf bersih-bersih bar, sebelum menapaki tangga karir yang membawanya hingga menjadi bartender bertalenta seperti sekarang.

Kecintaannya dalam meracik koktail dan menemukan rasa baru telah mengantarnya kerja di berbagai restoran dan bar ternama di Indonesia, termasuk Union Group, Savoi Ultra Lounge, Hakkasan Jakarta, dan Stark Tap Room.

Sunday Folks Luncurkan Aneka Pilihan Es Krim Artisanal di The Buya, Jakarta 

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Merek asal Singapura ini menghadirkan pilihan es krim premium dan hidangan pencuci mulut di gerai barunya di Cipete. 

Sunday Folks dengan bangga mengumumkan pembukaan gerai pertamanya di Indonesia dan akan resmi beroperasi pada 6 Oktober 2023. Berlokasi di The Buya, sebuah ruang komunal trendi di Jakarta Selatan, Sunday Folks menjanjikan kenikmatan kepada masyarakat melalui menu-menunya yang menawan. 

Beroperasi pertama kali di Singapura di Chip Bee Garden, Holland Village pada 2014, Sunday Folks dalam waktu singkat dikenal sebagai kafe hidangan pencuci mulut artisanal. Tawarannya mencakup es krim segar, wafel Belgia nikmat, serta kue-kue dan hidangan pencuci mulut unik. 

Kueh Pie Tie

Pada intinya, Sunday Folks berdedikasi untuk melestarikan seni membuat hidangan penutup serta dengan penuh semangat menciptakan kelezatan dan minuman buatan para pakar untuk dinikmati semua orang. Selain di Holland Village, Sunday Folks juga dapat ditemukan di pusat perbelanjaan ION Orchard. 

“Sunday Folks adalah tentang sebuah pengalaman makan yang merefleksikan sebuah keinginan tulus untuk menghadirkan hidangan penutup terbaik bagi setiap tamu, membuatnya merasa setiap hari terasa seperti Minggu. Hal tersebut yang mendefinisikan Sunday Folks. Kami ingin berbagi pengalaman, kebahagiaan, dan nuansa perayaan Sunday Folks ke seluruh dunia mulai dari Indonesia,” ujar Wan Chin, Co-Founder Sunday Folks.

Es Teler dan Ete

Bekerja sama dengan Upserve, Sunday Folks menghadirkan gerai pertamanya di Indonesia di kawasan Cipete, Jakarta Selatan. Lokasi ini terpilih berkat kemiripannya dengan lokasi toko Sunday Folks pertama di Singapura, yakni Holland Village, yang secara apik menggabungkan kawasan hunian dengan komersial menciptakan sebuah komunitas yang harmonis. 

Mengusung semangat sama yang mendefinisikan Sunday Folks di Singapura, gerai pertamanya di Indonesia juga mau untuk menjadi sebuah bagian integral serta berkontribusi terhadap komunitas. Untuk mencapai misi tersebut, Sunday Folks menggandeng SukkhaCitta untuk mendekorasi gerainya kain khas Indonesia yang diproduksi secara bertanggung jawab. 

Waffle Fried Chicken

Selain itu, Sunday Folks juga menggunakan biji kopi campuran kopi Indonesia dari Coffeetorium serta memakai bahan-bahan lokal seperti keju dari Mazaraat Artisan Cheese dan teh yang digunakan untuk memproduksi es krim Earl Grey Lavender diambil dari Havilla Gourmet Tea. Hal ini memperlihatkan komitmen serius Sunday Folks untuk mendukung serta memperlihatkan kekayaan Indonesia. 

Rediscovering Bhutan: New Perspectives on the Last Buddhist Kingdom

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Amankora reveals the heart of Bhutan with ever rarer and more awe-inspiring cultural experiences for 2023. Well-suited to those embarking on a once-in-a-lifetime adventure, Amankora continues to tell the story of the Kingdom of Bhutan through unique, culturally enriching experiences across its five intimate lodges. 

New for 2023, several experiences reveal the very best of the Kingdom’s rugged Himalayan landscapes, discovering the once forgotten ramparts of its central and western valleys. Built in 1638 on a cliff at the confluence of two rivers, the defense fortress of Wangdue Dzong has finally been restored. A key experience until 2012, when an accidental flame sustained significant damage, the magnificent Wangdue Dzong is ready to welcome visitors once again to its grounds after a decade of rebuilding and careful restoration. 

Another piece of history restored; the Trans Bhutan Trail provides Amankora with further opportunity to discover the pristine nature that surrounds. Dating back to the 16th century, the 402-kilometre-long trading and pilgrimage route was abandoned in the 1960s following the construction of Bhutan’s first major roads. 

After 60 years, the trail has been reestablished, allowing the Bhutanese to walk in the steps of their ancestors, and those staying with Amankora to follow the ancient path with curated daily hikes and multi- day experiences, paired with stays in all the five lodges. 

Thimphu – Secrets of ancient incense and the arts 

Situated in the forested Thimphu Valley, home to Bhutan’s capital city, Amankora Thimphu is a 16-suite lodge tucked into the pine-scented woods of the Motithang area. Ideally placed for exploring Thimphu’s museums, traditional shops and numerous cultural sites, it also serves as a quiet retreat, completely removed from the city’s activities. 

New this year, learn more about the ancient art of incense from artisans at Nado Poi. Using a wide selection of rare, foraged or homegrown herbs, spices and ingredients from across the Himalayas, Nado Poi’s skilled local craftspeople create blends of sacred smoke, highly sought after by monastic bodies and temples all over the world. 

Stay For Good Programme 

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Banyan Tree Group is thrilled to announce the launch of its Stay For Good programme, with the aim of providing travellers with authentic and immersive experiences that encourage a deeper connection with each destination while honouring the heritage and traditions and contribute to creating more opportunities for local communities. 

This multi-brand initiative takes travellers on a journey to some of the most unique and lesser-known destinations around the world. From the thousand-year-old traditions and crafts of Kyoto, Japan, to the colonial architecture and cultural traditions of Puebla, Mexico, the myriad of highlighted experiences will contain something for everyone. 

Some highlights include: 

  • Buahan, a Banyan Tree Escape – Guests will visit the nearby Singaperang Village and follow a local farmer on a tour of his land, foraging for native fruits and edible plants such as winged beans, peppercorns and cemcem leaves. They will also taste raw honey from stingless bees, and round off the experience with traditional local delicacies hand-made by the farmer’s wife. 
  • Garrya Nijo Castle Kyoto – Ever since the Jomon period, over 2,000 years ago, people in Japan have been covering their homes with thatched roofs (kayabuki) made of environmentally friendly grass-based materials. Guests will tour a traditional home with a thatched roof, and try making one of these roofs by tying susuki grass together under an expert’s guidance. 
  • Banyan Tree Puebla – Guests will head to the nearby rural village of San Jerónimo Tecuanipan to visit Casita de Barro, an establishment that explores simple, sustainable living and shares traditional farming methods with the local community. 

The full programme offers a wide range of activities and experiences carefully curated by our team, including exploring the bamboo forests of Anji in China, discovering the Nyonya heritage of Penang, and learning about the minority Muslim community of Krabi in Thailand. 

Adhiyanto Goen, Head of Communications of Banyan Tree Group, said: “We believe that travel should be about more than just a vacation. It should be an opportunity to explore new perspectives, gain fresh inspiration, and immerse oneself in the culture and heritage of the places we visit. Our Stay For Good programme offers just that – an opportunity to connect with local communities and contribute to the sustenance of their precious heritage.” 

Lima Perawatan  Unggulan di Ayana Spa

Dinobatkan sebagai spa hotel terbaik di Indonesia oleh Travel + Leisure Luxury Awards Asia Pacific 2023, Ayana Spa menawarkan pilihan perawatan khas

Dengan tim profesional kesehatan yang berdedikasi dan beragam program spa, para tamu disambut di Ayana Spa untuk memelihara dan mencapai tujuan kesehatan mereka. Berikut adalah lima perawatan yang patut dicoba di Ayana Spa:

Perawatan Ocean Dreams selama 180 menit di Spa on the Rocks

Pengalaman spa yang luar biasa terkurasi pada perawatan yang ditawarkan secara ekslusif di Spa on the Rocks, di mana vila perawatan terletak di atas bebatuan megah yang menghadap ke Samudera Hindia yang memesona. Menawarkan hanya dua vila perawatan, Spa on the Rocks menyediakan ritual kesehatan khusus yang dirancang untuk meremajakan dan menyegarkan tubuh. 

Perawatan dimulai dengan body polish yang memurnikan menggunakan lulur yang dibuat secara ahli dari perpaduan harmonis antara garam laut dan tanah liat, membuat kulit segar dan cerah. Selanjutnya, pijatan yang mendetoksifikasi dilakukan untuk memancing kemampuan tubuh untuk membersihkan dan merevitalisasi.

Perawatan selanjutnya adalah facial mewah menggunakan produk La Mer, yang meningkatkan kilau alami dan mengembalikan pancaran kulit muka. 

Ritual Pijat Nakatsuji selama 120 menit

Pijat terapeutik dari atas kepala hingga ujung kaki ini menggunakan ‘Metode Nakatsuji’ yang dikembangkan oleh ahli osteopati dan anti-penuaan terkenal Jepang, Tadashi Nakatsuji, dan eksklusif untuk Ayana Spa.

Metode ini mendorong penyembuhan seluruh tubuh dan berfungsi untuk meredakan nyeri otot dan meningkatkan drainase limfatik, sementara pijat kepala, leher, dan bahu meredakan sakit kepala dan ketegangan. Untuk melengkapi ritual holistik ini, pijat wajah menggunakan minyak lembut yang kaya akan mineral untuk menutrisi kulit.

120 menit Seven Chakra Dhara

Terinspirasi oleh tradisi kesehatan global dan dibuat oleh para ahli internasional, Ayana Spa menawarkan ritual kesehatan eksklusif dengan sentuhan keanggunan Bali. Ritual mempesona ini dimulai dengan gerimis minyak aromatik pada titik-titik chakra dan seluruh tubuh.

Menggunakan tradisi Ayurveda, perawatan mewah ini menggabungkan pijat Abhyanga, aromaterapi, batu permata, dan penyembuhan suara chakra untuk memelihara dan menenangkan pikiran, tubuh, dan jiwa secara mendalam.

Invigorate Your Senses at Byrd Spa & Wellness, a Rejuvenation and Tranquility Haven

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Sanur now has a tranquillity and rejuvenation refuge. The comprehensive Byrd Spa & Wellness is housed within the prestigious Byrd House, a lifestyle club that includes a lounge, patisserie, and an amazing F&B program. The iconic bamboo building with clean lines and minimalist interiors is intended for guests to roost in luxury all day.

A sanctuary that personifies tranquility, Byrd Spa & Wellness combines high-end amenities, skillful therapists, and a peaceful ambiance to create an oasis of calm in the heart of Bali. The additional space of Byrd Spa & Wellness was already in the expansion plan to complete the lifestyle club. As a part of the renowned Byrd House, guests will now have the chance to indulge in a complete wellness experience that caters to their minds, body, and spirit.

The spa’s highlight is a healing Qi massage, a form of massage that uses the principles of Traditional Chinese Medicine designed to improve the body’s energy flow, providing guests with an unparalleled experience of relaxation. The treatment uses acupressure techniques to access the body’s vital energy, known as Qi, and stimulate various points along the energy pathways, to release blockages and restore balance. 

Additionally, the Qi massage boosts the immune system and the body’s natural ability to heal itself and helps to alleviate a range of physical and emotional issues. Each treatment will be carefully tailored to meet the needs of every guest.

Byrd Spa & Wellness also provides a variety of additional outstanding treatments, such as the therapeutic traditional Balinese massage, perfect to reduce tension and invigorate the body. In addition, the spa also offers Sun Skin Care, an after-sun soothing facial with fresh healing herbs, therapeutic enhancements, and spectrum therapeutics custom blend skincare. And for those seeking to improve their appearance and sense of style, the spa offers professional hair services and a salon

The Byrd Spa & Wellness was designed to be a sanctuary where visitors might start a transformative path of self-care and relaxation. Whether you’re seeking a moment of tranquility amid a busy schedule, a pampering session to enhance your natural beauty, or a reviving treatment to restore energy, this exquisite spa is dedicated to enhancing the general well-being of its clients through a variety of holistic treatments. As general manager of Byrd House, Kharisma Wijaya expressed the expectation that all of the amenities will be appreciated by visitors.

Stay tuned for the next projects at Byrd House Lifestyle Club, which includes a yoga barn, and a boutique later this year.

Byrd House
  • Jalan Segara Ayu, Sanur 80228, Bali, Indonesia
  • T. +62 361 288 407 F. +62 361 287 242
  • [email protected]
  • byrdhousebali.com

‘One Origin’ is Celebrated by Buahan, A Banyan Tree Escape in Honor of Its One-Year Anniversary

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With a five-day program of carefully created multi-sensory activities, Buahan, A Banyan Tree Escape commemorated its first year of operation in June between June 10 and June 14, 2023. The ‘One Origin’ anniversary event offered both resort guests and non-resort guests the chance to rediscover the spirit of Buahan and its dedication to delivering extraordinary experience.

From exhilarating hikes to serene meditations, from captivating firefly treks to indulgent culinary adventures, the program was designed for guests to immerse in a deep sense of appreciation of nature, wellness, and connection, in a harmonious fusion of the element of the universe.

The program included a Hike to The Peak – a breathtaking trek through the lush forest guided by a local expert to the second- highest peak in Bali followed by a delectable breakfast with a stunning view of the sunrise and magnificent panoramas around.

Nocturnal Fireflies Journey and Lentera Bumi Dinner – a special moment to see mesmerizing fireflies at the firefly nursery, followed by a sensational plant-based dinner crafted from locally foraged ingredients. Wild & Wine – A creative collaboration dinner featuring Barton & Gustier Reserve collection: A culinary discovery, highlighting the ‘wild’ ingredients expertly paired with vegan-friendly wines from the Barton & Gustier Reserve collection, accompanied by the enchanting tunes of acoustic jazz music.

Yin Yoga and Crystal Sound Healing Meditation were curated for guests to experience profound tranquility through a harmonious blend of Yin Yoga and Crystal Sound Healing Meditation, guiding guests into a state of deep relaxation, healing, and rejuvenation.

Buahan elevated the journey with the Vintage Life Journey and Pop-Up Lunch for an immersion into the traditional way of local life with a trip on a vintage car and visit to the surrounding Balinese villages, Maharsi Markandeya’s first meditation place, and inspiring storytelling from a priest who introduced Hinduism in Bali.

The journey carried the explorations to the palm forest (Alas Jaka) where guests were invited to a local farm where fresh food for lunch was prepared by a local mom in her traditional kitchen to be enjoyed together with a cultural performance.

The highlight of the last day of the program was The One Origin Celebration – An unforgettable evening of celebration at The Botanist, to witness the enchanting sunset over Buahan Valley with delightful, handcrafted cocktails.

Continuing the special dinner our talented culinary team curated at the Open Kitchen while being mesmerised by the performance of Balawan and Batuan Ethnic Fusion, and a refreshing ice bath after-party at the pool to end the momentous celebration.

For more information and reservations, please visit buahanescape.com or contact our reservations team at [email protected].