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Uluwatu’s Most Surprising Fine Dine Experience

Burhan Abe
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Uluwatu’s Most Surprising Fine Dine Experience

For a dining experience with an element of surprise, look no further than Quila dining room at Alila Villas Uluwatu, whose bespoke journey of multi-sensory gastronomy is putting Uluwatu firmly on Bali’s fine dining map. The name Quila combines ‘qui’, which stands for ‘he who transforms’, with Alila, and aptly reflects the transformative dining experience presented within its exclusive indoor setting, where diners will have all their senses thrilled in a 10-course degustation dinner menu featuring Mediterranean- inspired dishes.

Quila’s provocative, palate-pleasing menu is the creation of Executive Chef Marc Lorés Panadés, with each plate the culinary expression of a story, or everyday ingredients reimagined with a showstopping twist.

Reflecting Chef Marc’s philosophy of “getting to the root of every single product, by getting as local, organic and sustainable as possible”, the menu combines fresh seasonal local produce with modern cooking techniques. Simple creations that are full of flavour, styled in uniquely different and playful ways.

The imaginative use of sound, texture and aroma add other dimensions of sensory stimulation, along with carefully considered wine pairings that elevate the sense of absolute satiation.

Whether you have already dined at this fine dining playground or have yet to discover its culinary delights, Quila’s menu changes daily and continues to deliver new surprises. Alongside favourites such as “St George & The Dragon” and “The Uluwatu Mushroom”, guests can tune their senses into intriguing new offerings such as “Rock Octopus” and “Papaya Tartar”.

This exclusive dining experience is limited to 10 guests each night within Quila’s intimate five-table indoor dining room. Dietary requirements and preferences can be shared with Chef Marc in advance, who will tailor them into each diner’s personalised gastronomic journey. At Quila, embrace your sense of adventure. Surrender to the unexpected. Savour the surprise…

For further information, may call +62 361 848 21 66 or email at [email protected]

The Five Elements of Skin Vitality on Offer at Shine Spa

Burhan Abe
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The Five Elements of Skin Vitality on Offer at Shine Spa

Shine Spa at Sheraton Grand MacaoHotel, Cotai Centralis offering guests the ultimate in natural skin nutrition and care based on the five elements of traditional Chinese medicine with the launch of the Elemental Herbology range of skincare and treatments.

Shine for Two

In Macao first, the collaboration will see Shine Spa offer a range of facial treatments, skin and massage packages using the Elemental Herbology products, focusing on skin nutrition to increase vitality and youthfulness.

Ms.Janet McNab, Managing Director of Sheraton Grand Macao Hotel said she was thrilled to welcome Elemental Herbology to Shine Spa to provide guests with a specifically tailored skin treatment offering.

Sheraton Grand Macao Hotel

“We are excited to introduce Elemental Herbology to the Macao market and we’re more than confident that Shine Spa guests will enjoy the range of products and treatments that we’re now able to offer,” Ms McNab said.

“The appeal of skin nutrition and balance is a much sought-after need in our hectic schedules, and with its homage to the five elements of traditional Chinese medicine, Elemental Herbology’s product offering is an ideal fit for Shine Spa.”

Exclusive in Macao to Shine Spa, the philosophy behind the Elemental Herbology range is the belief that skin health derives from harmony and equilibrium in the body, with the products related to each of the five elements of traditional Chinese medicine – wood, fire, earth, metal and water.

With origins in traditional Chinese medicine, the focus on the five elements reflect the different characteristics of everyone’s skin, and each category has been developed to cater and adapt to each skin type’s unique needs and lifestyle dependent on the time of year.
These include:
Wood  – aligned to Spring, germination, growth and change
Fire – aligned to Summer, symbolising outward movement, warmth and maximum energy
Earth  – aligned to late Summer, the element of transformation and harmony
Metal – aligned to Autumn, a wonderful time to harvest and boost reserves
Water – aligned to Winter, a time to nurture, support, turn inward and be calm

Fire
Metal
Water
Wood

Shine Spa is offering a range of treatments utilising Elemental Herbology products that incorporate the restorative benefits of each of the five elements, as well as taking into account the seasonal factors that can impact skin health and nutrition.

Upon arrival for an Elemental Herbology treatment, guests will be asked to complete a questionnaire, followed by an assessment by a trained technician to determine the most effected treatment and product plan.

Further information, please visit shinespamacao.com and elementalherbology.com.

Staycation di Hotel Kapsul di Jakarta

Burhan Abe
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Staycation di Hotel Kapsul di Jakarta

Di Jakarta ada loh hotel kapsul, tepatnya Whiz Capsule Hotel Thamrin Jakarta. Interesting! Cocok untuk backpacker, atau traveler yang hanya butuh tidur – jadi nggak perlu fasilitas lain-lain, yang menjadikan tarif hotel mahal. Kalau di pesawat, mirip low cost carrier. Praktis, ekonomis, nyaman jugalah, sesuai kebutuhan!

Beroperasi sejak 2008, Intiwhiz Hospitality Management yang telah sukses menjalankan 23 unit Hotel yang tersebar hingga luar Pulau Jawa kini menghadirkan konsep penginapan yang sebelumnya sudah pernah digarap oleh Intiwhiz Hospitality Management di Bromo dan Trawas – keduanya di Jawa Timur, yaitu hotel kapsul.

Whiz Capsule Hotel Thamrin Jakarta yang beralamat di Jl. Teluk Betung No. 43, Tanah Abang, yang berjarak bebearpa langkah dari pusat perbelanjaan terbesar Grand Indonesia ini siap melayani wisatawan dengan menyediakan 58 kamar kapsul yang didukung dengan teknologi tinggi di masing-masing kamar kapsul. Wisatawan yang menginap di kamar Whiz Capsule Hotel Thamrin Jakarta juga akan dapat menikmati fasilitas Wi-Fi secara gratis.

Hotel kapsul itu memang semacam tempat tidur yang ada tutupnya, sehingga privacy sangat terjaga. Di dalam kapsul tersebut kita bisa santai, bisa bekerja dengan notebook, atau sekadar rebahan sambil menikmati tontonan TV. Tentu saja, di kamar itu mempunyai fastnitas AC, sehingga jauh dari pengap.

Barang-barang bisa ditempatkan di loker yang tersedia, yang kuncinya sama dengan kunci kamar. Sehingga sangat aman. Oh ya, di dalam kamar kapsul tersedia safe deposit box, untuk menyimpan barang-baang berharga.

Ada kamar mandi yang bisa dipakai bersama — dipisahkan untuk pria dan wanita. Meski sharing dengan tamu lain, tapi tergolong mewah, lengkap dengan shower-nya, dengan fasilitas air dingin dan panas, serta dijamin bersih khas hotel pastinya.

Sebagaimana hotel bujet pada umumnya, di sini tidak tersedia breakfast. Tapi jangan khawatir kelaparan, karena di central business district (CBD) Jakarta, atau pusat keramaian Jakarta, di sekitar hotel terdapat aneka makanan, baik yang street food maupun restoran mewah, bahkan di sebelah hotel persis, ada fine dining restaurant ala Prancis, Avec Moi. Pilihan lebih langkat, tentu ada di Grand Indonesia, yang mencapainya ‘tinggal ngesot’ saja.

Resmi dibuka pada Kamis, 04 April 2019 – yang ditandai dengan staycation untuk media dan blogger, Whiz Capsule Hotel Thamrin Jakarta, yang sangat berdekatan dengan Monumen Selamat Datang ini sengaja dihadirkan untuk dapat menggarap pasar wisatawan, baik lokal maupun mancanegara, yang sedang menghabiskan waktu wisata di Indonesia, khususnya Jakarta.

The InterContinental® Jakarta Pondok Indah

Burhan Abe
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The InterContinental® Jakarta Pondok Indah
The new icon of luxury in the heart of South Jakarta

The InterContinental Jakarta Pondok Indah has opened its doors in the affluent Pondok Indah area in the heart of South Jakarta, marking the latest addition to the InterContinental Hotels & Resorts brand in Indonesia and the South East Asia and Korea (SEAK) region.

Sugar & Spice

With 70 years of experience providing seamless service in the travel industry, an insightful concierge team welcomes guests to a new world of luxury where they will enjoy the InterContinental Life in 311 elegantly appointed guest rooms and suites that embrace the perfect blend of function and form. Furnished with soothing tones and timeless artwork, the rooms and suites provide sweeping views of Pondok Indah, the South Jakarta district known for its exclusive estates and reputable international schools. Strategically integrated within a high-end commercial complex that includes a prominent shopping mall, office tower, family friendly facilities and a world-class golf course, the hotel is the perfect destination for both business and leisure travelers.

Coffee Journey
The Lounge

Envisioned as the most coveted wedding venue in Jakarta, InterContinental Jakarta Pondok Indah is fully equipped to bring dream weddings to life with an elegant Grand Ballroom suitable for 3,500 guests and a tropical outdoor terrace perfect for an intimate ceremony, whilst the Sky Box is situated above the ballroom and has been designed for guests to gather privately. The Chef’s Table has been curated for the bridegroom’s family to intimately experience the culinary team’s creations for the big day. The InterContinental World of Weddings team provides stress-free wedding planning and support as they consult brides-to-be in the comfort of a chic Wedding Gallery & Lounge with exquisite refreshments.

Studios Kitchen

The hotel is strategically located just 45 minutes from Soekarno-Hatta International Airport, offering unrivalled amenities, including the renowned Club InterContinental and featuring the city’s only exclusive outdoor terrace dining, designed for hosting the city’s sophisticated executives and business travelers.

Gold Course
Swimming Pool

InterContinental Meetings offers state-of-the-art meeting facilities accompanied by an events butler ready to provide a flawless experience for meeting delegates. Featuring The Studios, Jakarta’s first club-inspired space reimagines the meeting experience, with a relaxed atmosphere designed to help stimulate the liveliest of discussions or review reports in the comfort of plush sofas with a cappuccino prepared by on-site baristas. Interactive show kitchens provide guests with a unique experience as wondrous and exotic dishes from around the world are created. For an energetic afternoon “pick me up”, guests can enjoy The Sweet Spot, offering an array of sweets and confections exclusive to The Studios, and as the day draws to a conclusion indulge in the finest wines at The Vineyard or sample refined spirits in the whisky tasting room.

Deluxe Room

Guests seeking to revitalise body and mind are welcome in the Inaria Spa or to enjoy a private workout session at the Fitness & Movement Studio. Families can look forward to an exciting, fun-filled stay with children invited to swim in the kids swimming pool and playground area at the outdoor Planet Trekkers on the 8thfloor. Direct access to Pondok Indah Water Park and kids’ facilities in Pondok Indah Mall are also available for the little ones.

Grand Ballroom

Boasting dynamic dining options, InterContinental Jakarta Pondok Indah is sure to become the focal point for South Jakarta’s residents and guests to indulge in the finest offerings from around the world. All-day dining can be enjoyed at Sugar & Spice, with a menu spanning 5 continents, whilst a teppanyaki ‘speak-easy’ bar takes intimate dining to new heights. Guests can connect with business colleagues and friends at The Lounge with unique single origin coffee and the finest tea. The Aqua Lounge is the perfect venue to wind down above the city’s traffic with handcrafted cocktails by the pool.

“We are delighted to bring modern glamour to the exclusive Pondok Indah neighborhood through the InterContinental life”said Anil Pathak, General Manager of InterContinental Jakarta Pondok Indah.“The hotel redefines luxury, offering memorable experiences with unrivalled facilities and a commitment to service for our business travelers, families and wedding couples. We are Jakarta’s premier destination for discerning travelers.”

Joali Maldives

Burhan Abe
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Joali Maldives

A Leading “Art Immersive Resort” In The Maldives Presents an Art Map Showcasing a Series of Experiential Artistic Pieces

As one of the first art immersive resorts in the Maldives, Joali is surrounded by interactive and experiential artistic pieces that incorporate the island’s surrounding nature. Guests can explore the resort’s art collection with an exclusive Art Map following the journey with an array of original works of art and dynamic designs from 13 different artists delving into the creative world and inspiration of each artist.

Art and concept curators Zeynep Ercan and Asliala Onur of Istanbul-based company No LaB, are behind the Joali’s international roster of guest artists. From sculptures to design and experiential pieces, No LaB selected pieces combining art, experience and human interaction, and more importantly capturing the nature both visually and materially. Some artists have created their works at JOALI working closely with the architects, engineers and also Maldivians on the island in consideration of the island conditions.

Manta Ray Tree House & Grey Heron by Porky Hefer, Cape Town

Inspired by the huge Manta Rays which are found all over the Maldives, Manta Ray Tree House with a wingspan of almost 15 metres is placed 5 metres above the ground between palm trees creating a feeling of floating up in the sky and in the nature between the islands. Vernacular architect and designer Porky Hefer has combined the traditional Maldivian design skills, building techniques, crafts and sustainable materials in his art pieces.

Steel structures clad with wood and local palm, the 50 metres tail is a suspended walkway leading guests up to the body of the Manta Ray Tree House which seats up to 10 guests for a memorable dining experience. While watching the sunset, guests may feast on an Omakase menu conceived by the culinary team while taking in the spectacular views of the golden sand and azure waters.

The award winning South African designer also brings his signature whimsical, animal- shaped hanging chairs to Joali – the Grey Heron. “My job is always to try to get people more interested in the nature.” Porky comments on his passions for local wildlife, endangered species and messages behind his creations.

Underwater Coral Sculptures & Club Tropicana Table by Misha Kahn, New York

Renowned for his sculptures using unconventional materials such as recycled materials, bronze, glue and glass, Misha Kahn, the crafter of delusional objects worked at Joali with his team and local craftsman to create the Underwater Coral Sculptures using a combination of vibrant-coloured and pale mosaic tiles to reflect the coral bleaching occurring in the ocean.

Guests can dive to interact with the pieces and swim in between the work to immerse in the ocean and be inspired to conserve the precious oceans. “I have drawn the inspiration from the waters around us. Coral is a delicate symbiotic system, just like art is with colour and form.” Misha shares.

Above land, Misha created the Club Tropicana Table which echoes the shapes of the underwater pieces. Overlooking the beach, it is also the perfect location for sunset drinks and spectacular dining experiences.

Maldivian Heron & Ardmore Drawing by Ardmore, South Africa

BOTANICA, A Tropical Jungle Oasis in Heart of Seminyak, Bali

Burhan Abe
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BOTANICA, A Tropical Jungle Oasis in Heart of Seminyak, Bali
The talented team behind VIN+ retail stores and restaurants introduce BOTANICA, their new flagship restaurant and bar in the bustling restaurant district of Seminyak, Bali.

BOTANICA is the perfect place to step away from the busy streets for long, lazy lunches under the palm trees in their garden oasis, and magical nights in the modern, bright and airy restaurant and bar. BOTANICA lives up to its name, being redolent with hundreds of unique indigenous plants that populate the open courtyard oasis, bar and dining room.

The modern Australian menu has been designed by award-winning Executive Chef Brenton Banner. Hailing from Melbourne, Chef Brenton has extensive experience working in some of that city’s most notable dining establishments, including George Colombaris’ The Press Cluband Circa the Prince, with Chef Matt Wilkinson.

Since 2014 Brenton has been the head chef and owner of acclaimed Warrnambool restaurant Pickled Pig, recipient of a coveted The Age Good Food Guide’s Chef’s Hat.

At BOTANICA, Chef Brenton has created an approachable menu that marries the best ethically sourced Balinese and Indonesian ingredients with modern Australian dishes, with a perfectly paired wine list curated from the Vin+ cellars.

Guests can select wine from the Vin+ retail store, however the restaurant and bar’s complete wine list features Bali’s largest range of wines by the glass, and over 100 wines in total. The cocktail list has been created by Chef Brenton and Jane Lindsay using only natural indigenous Indonesian ingredients with deliciously refreshing results. There is a selection of craft beers from Beervania as well as juices, smoothies and mocktails.

BOTANICA has been designed by by international design team AZB the Creative. They have created a modern dining room filled with lush hanging foliage to perfectly complement the bold edges of the furnishings. The interior seamlessly interacts with the spacious outdoor oasis area, the perfect venue to relax and enjoy the beautiful Bali climate on lounges and dining tables surrounded by tropical palms and a verdant jungle garden. The lush vibe is further brought to life by the artwork of talented local artist BEJO.

As the sun goes down, the scene at BOTANICA comes to life with local and international DJ’s providing the soundtrack to a memorable wining and dining experience.

Aman Kitesurfing: Pure Exhilaration

Burhan Abe
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Aman Kitesurfing: Pure Exhilaration

Harnessing the wind to power a sea-skimming, adrenaline-fuelled flight over the waves, kitesurfing has taken the watersports community by storm in recent years.

Professionals execute graceful, gravity-defying leaps and somersaults between ocean and sky, racing the shadows of their colourful kites. Yet with an experienced teacher, proper equipment and the right conditions, the sport is easier to learn than it looks.

Aman now offers kitesurfing at four destinations: Amanpulo in the Philippines; Amanpuri in Thailand; Amanyara in the Turks and Caicos, and Amanera in the Dominican Republic. On some of the globe’s finest kitesurfing beaches, Aman’s watersports professionals offer step-by-step tuition to all levels using top-of-the-line kites, harnesses and boards. Then, when tired yet exhilarated, kitesurfers can release the wind to its own devices and settle once more on terra firma, where Aman’s exceptional facilities await.

Amanpulo, Philippines

The epitome of a tropical-island retreat, Amanpulo encompasses the entire island of Pamalican in the Sulu Sea. This paradise in the Philippines is fringed by beaches and pristine coral reefs and could not be more perfect for kitesurfing. In fact, January 2019 saw the launch of the resort’s new Kite & Surf Centre in celebration of Amanpulo’s 25th anniversary.

The centre is located on the island’s eastern side, facing the northeasterly wind known locally as Amihan. Picking up in mid-October and lasting through March with wind speeds from 15 to 35 knots, Amihan provides consistent wind conditions that are ideal for kitesurfing, for beginners and pro riders alike. Kitesurfers can launch right from the beach during these months and hone their skills in Naish kiting gear, the brand established by the windsurfing world champion and world famous kitesurfer Robbie Naish.

Amanpulo’s professional instructors include Paula Rosales, ranked as one of the best female kitesurfers in Asia, and lessons can include video footage from the centre’s waterproof stabilised cameras for reviewing the session. On 08 March, Paula will host a three-day Kite & Surf Immersion alongside five-time Vice World Champion and three-time Freestyle World Champion Bruna Kajiya; European Freestyle Champion Paula Novotna who is currently ranked third in the World Kiteboarding League, and Susi Mai one of the biggest female kitesurfers of all time and co-founder of MaiTai Global, a non-profit organization developed to protect the world’s oceans.

The Immersion will include dinner with the professionals under the stars at Amanpulo’s Beach Club, yoga and meditation, a downwinder to Manamoc Island to experience local Cuyunon culture and kitesurfing with guidance from the experts on the vast Pamalican lagoon.

Also on the island’s eastern shore and next to the Kite & Surf Centre lies Nama, Amanpulo’s Japanese restaurant, offering a welcoming spot for a post-session meal once the sun has sunk below the horizon. The resort’s Beach Club is situated on the west coast and offers a casual dining area and delicious Mediterranean fare. Adjacent is the Sea Sports Hut, from which a host of other watersports activities can be enjoyed. These include kayaking, paddleboarding, pedalboarding, Hobie Cat sailing, Seabob experiences, guided snorkeling expeditions, fishing trips, boat trips to Manamoc Island and sunset cruises.

The Holistic Wellness Centre at Amanpuri

Burhan Abe
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The Holistic Wellness Centre at Amanpuri

A pioneer in resort spas, Aman has always delivered a transforming, holistic wellness experience, taking care of mind, body and spirit. Now, in February 2019 Amanpuri – home to the flagship Aman Spa in Phuket, Thailand – is expanding its offerings even further with the introduction of integrative medical services and Intensive Wellness Immersions at its new and revolutionary Holistic Wellness Centre.

Amanpuri is the brand’s first resort to provide medical services. These are run within the expansive new facilities of its Holistic Wellness Centre by a certified medical team from the world- class health-and-sports resort Thanyapura. Amanpuri’s integrative medical services fall broadly into three categories: anti-ageing and preventive medicine, aesthetic, and sport performance.

The medical team works alongside, and complements the treatments of, Aman’s renowned experts in ancient healing techniques and alternative therapies. An open-minded holistic ethos therefore combines with state-of-the-art technology in Amanpuri’s quest to boost guests’ health and wellbeing.

Guests who embark on any medical therapy at Amanpuri will first be assessed by a fully qualified doctor during a comprehensive diagnostic consultation. This might include a live blood analysis, food intolerance/micronutrient blood tests, performance blood tests, a heavy-metal OligoScan, and urine indican testing.

Analysis of all test results, plus in-depth discussions regarding lifestyle and personal goals, might lead to the prescription of specific medical treatments as part of a bespoke wellness programme that also includes a personalised nutrition plan created by Amanpuri’s naturopaths and experienced raw/vegan chefs.

All prescribed medical treatments at Amanpuri will be conducted and overseen by Thanyapura Director Dr Narinthorn Surasinthorn and his specialist team of medical doctors, physiotherapists, chiropractors, nutritionist, Traditional Chinese Medicine (TCM) practitioners and Ayurvedic physicians.

Medical services offered will include: Intravenous (IV) Nutrient Infusion Therapy; Chelation injections; Nebido and Genotropin hormone injections; a personalised supplement plan; colon hydrotherapy; cryotherapy; CoolSculpting; physiotherapy; High Intensity Laser (HIL) therapy; radiofrequency therapy; ultrasound therapy; red-light therapy; non-invasive High Intensity Focused Ultrasound (HIFU) facials; Botox injections; chemical peel; and cosmetic acupuncture. TCM services will include Traditional Herbal Medicine; Traditional Acupuncture; Acu-Laser Therapy, Moxibustion and Cupping, while Ayurvedic therapies will range from a four-handed Abhyanga oil massage to Shirodhara (the gentle pouring of warm oil onto the forehead and over the scalp).

Disney’s Mary Poppins Returns with New Afternoon Tea

Burhan Abe
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Disney’s Mary Poppins Returns with New Afternoon Tea

On 16th February 2019, to celebrate the release of Disney’s Mary Poppins Returns, Belmond British Pullman is launching a ‘Practically Perfect’ inspired afternoon tea on board its vintage 1920s and 30s carriages.

Practically Perfect Afternoon Tea

On board, guests will enjoy Mr Dawe’s selection of sandwiches, Ellen’s warm goat’s cheese tartlets and a ‘Practically Perfect’ selection of sumptuous cakes and pastries. Mary Poppins Returns activity packs, along with balloon artists, face painters and magicians will entertain the families on board as the train passes through the British countryside.

A Return to 17 Cherry Tree Lane

This all new original musical and sequel starring Emily Blunt, Ben Whishaw, Dick Van Dyk, and a host of stars, takes place in 1930s London, 24 years after the first film was set. Grown up Michael and Jane Banks, Mr Dawes Jr and housekeeper Ellen, and of course Mary Poppins herself, are joined by new characters including Mary’s friend, street lamplighter, Jack and her eccentric cousin, Topsy.

As Mary Poppins returns to 17 Cherry Tree Lane, to help the next generation of the Banks family, back at Victoria Station, Belmond British Pullman guests will be greeted by a live performance of music from the new film before boarding the steam-hauled journey for tea.


A Family Day Out in Half Term

This quintessential London experience is a magical day out for all the family – youngsters new to the enchantment of Mary Poppins and parents who remember the beguiling nanny from childhood.

Belmond British Pullman offers a host of journeys throughout the year from London Victoria Station, visiting some of Britain’s most famous cities, country houses, sporting and social events. Prices for the Mary Poppins Returns inspired Afternoon Tea on 16th February 2019 start from £285 per person for adults and £142.50 for children under 12 or approximately USD361 per person for adults and USD180 for children under 12.

For more information, visit belmond.com or call 0845 077 2222.

Alila in Bali Achieves Zero Waste to Landfill

Burhan Abe
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Alila in Bali Achieves Zero Waste to Landfill

In August 2016, Alila Hotels & Resorts announced the launch of its Zero Waste to Landfill initiative, to be piloted across its four flagship properties in Bali: Alila Villas Uluwatu, Alila Ubud, Alila Manggis and Alila Seminyak.

Alila Manggis

Fast forward to November 2018, all mechanisms for achieving zero waste are now fully established, to meet the goals set when Alila first embarked on this journey. With the implementation of the Zero Waste Policy, Alila Hotels and Resorts now have a zero contribution to the waste situation in Bali.

As in urban societies the world over, much of Bali’s waste ends up in overflowing landfills, contributing to the production of toxic methane gas, which is 20 times more potent than CO2, and leaches into the farmlands and waterways used by the local communities. Waste that does not make it to the landfill is either dumped on the side of the road, in rivers or ends up in the ocean or washed up on beaches.

Alila Seminyak

Doing its part to address this growing environmental threat, Alila is approaching waste in a whole new way, tackling waste at its source and recycling it into useful resources. The centrepiece of its Zero Waste Policy is an Integrated Sustainable Resource Recovery Facility (iSuRRF), an on-site laboratory where all waste streams are transformed into higher value products and services through a series of simple yet proven mechanical and biological engineering systems.

Alila Ubud

For instance, plastics, glass and ceramics are shredded and crushed to produce aggregate, sand and fibre that is reused to produce green building materials. Metals and high-value plastics are recycled. Uneconomical waste plastics, such as wraps and films, are converted into a light crude oil that is distilled down to diesel, kerosene and gasoline for reuse in the hotels.

In addition to the laboratory, each hotel has put in place a composting section and an organic garden. All organic waste is processed into compost and the compost is put back into the garden to produce organic food for the kitchen, from the garden to plate.

Alila Villas Uluwatu
Organic Garden

Beyond its own zero waste efforts, Alila’s hope is to get the community on board and be a catalyst for other businesses. A PIONEER team (Positive Impact on Nature, Environment and Earth’s Resources) in each hotel, is not only responsible for upholding the zero-to-landfill status but will also look at ways to encourage local communities and guests to think differently about waste and the impact it has on the environment.

Initiatives include incentivising waste collection for local village residents. Primary school children will be encouraged to bring their waste to school and, in return, Alila will contribute to the school fund. Guests can take part in cooking classes in the organic garden, learn how to design their own permaculture garden, and witness the workings of the iSuRRF.

All Alila properties in Bali are operated to EarthCheck standards. Since adopting EarthCheck, the four resorts have collectively reduced their waste that would have normally filled sixty-four 20-ft shipping containers. The next step will be to replicate the system at other Alila properties.

More about Alila Hotels & Resorts: alilahotels.com

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