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Book Marketing: Friendlier, More Comfortable

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Over the past decade, Indonesia has witnessed a rapid progress in its book publishing industry, not only in terms of the number of books published but also the number of new bookstores.

Many new bookshops have sprung up in addition to the ubiquitous Gramedia and Gunung Agung, two institutional players in the nation’s book business. These new bookshops can be found not only in imposing shopping centers downtown, but also hidden away in backstreets.

The emergence of these new players has made competition in the book business much tougher. With a novel concept of turning the bookstore into a recreational place, new players have been successful in luring bookworms into their outlets.

In the past, it would never have occurred to many Indonesians that a bookshop could be combined with a restaurant or cafe. When you get tired from all that book browsing, you can drop into the restaurant or cafe to eat and drink while chatting with friends and enjoying the ambience. If you are a member of the bookshop’s club, you may also browse the Internet for as long as you wish.

One book shops that has developed this concept is QB World Bookstore. With a network consisting six outlets, QB has been deliberately designed to provide comfort to their customers. Aside from a cafe, QB also provides Internet facilities.

“We want to be different. Here you can not only buy books but also get involved in other activities such as book discussions, film screenings, art exhibitions, and photo exhibitions,” said Richard Oh, owner and manager of QB network.

Richard would like to establish an emotional relationship between buyers and QB that is not confined to a business transaction. Therefore, QB adopts a membership system. A customer buying Rp 1 million worth of goods is entitled to a QB membership card.

Another advantage for QB members is that he or she receives weekly reports about new books and upcoming QB events and activities. If you have a QB membership card, you can use it as a discount card at 30 places around town including restaurants, cafes, hotels and other places. The annual membership fee is a mere Rp 50,000 (about US$5).

Photo by Radu Florin on Unsplash

Winfred Hutabarat established a similar network of bookshops under the name of Aksara. Aksara also accommodates non-bookworms and that’s why you can also find non-book products like audio CDs, design objects, gift items and souvenirs in their bookstore. With its browser-friendly concept, you are free to read without any obligation to buy anything.

Besides Aksara, there are several other bookshops that have adopted a similar marketing approach, such as Kinokuniya, Maruzen and Times. This new concept has certainly worried the old players. Friendly service and the comfort that new players offer to customers may easily encourage book lovers to frequent these bookshops rather than the old ones.

Learning Online Book Retailing from the Success of Amazon.com

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If you like reading books but have no time to drop into a bookshop, not even the one closest to your office or house, don’t worry. These days the bookshop is just a click away and you can shop from your desk at the office or at home.

Just connect to the internet and find book-selling website. You can order all the books you want to buy and also read a brief synopsis of each. Most virtual bookshops have a good selection of stock.

Online book retailing is an emerging trend in Indonesia. Following the success of global book-selling giant Amazon.com, virtual book stores are setting up shop here.

Amazon, which was set up in the summer of 1995 by MSNBC Online, owned by Microsoft and NBC, is now an Internet legend. The company has a remarkable story of success, failure and redemption. Within a year of its establishment, the turnover of Amazon.com increased 31-fold. In 1995, its sales volume was only around US$511,000 a year, but in 1996 the amount had jumped to $15.7 million. Up to late 1996, it served about 180,000 buyers from 100 countries and 33 percent of its transactions were conducted with buyers from outside the US.

Today Amazon.com has developed to be not only an online bookshop but also a shop that sells video cassettes and children’s toys. The success of Amazon.com has become an icon for the success of a virtual book business. Just by selling books through the Internet, Amazon.com with a turnover of US$5.2 billion in 2003, has put itself on a par with Wall Mart, a US retail giant.

However, the price of Amazon shares is not much higher than those of Barnes and Nobel shares, the largest physical bookshop chain in the U.S. with a turnover of only US$25 million. This reflects the fact that despite the initial investment and high business turnover, the company did not break even until 2003.

At present, Amazon.com offers over 2.5 million titles of books from its database. About 1.5 million titles refer to books still found in bookshops and another 1 million titles are those of out-of-print books.

A search engine can help you find the book you want. Just put in the name of the author, the subject or the book’s title and the engine will find it for you. You can also ask this website to notify you by e-mail when there are new titles about certain subjects or by certain authors. Another advantage is that many books are offered at substantial discounts. Even books on the best-seller lists are often discounted by up to 40 percent.

What about the virtual book business in Indonesia? As was touched upon earlier, virtual bookshops have also emerged in this country. Large bookshops, like Gramedia, have an on-line sales division — gramediaonline.com. Another publisher, Mizan, has set up a subsidiary, Ekuator, which used to take virtual orders, and there are also BearBooks.com, ClickBookShop.com and ketoko.com among others.

None have the success of Amazon.com, however, and many are struggling to survive in a market where access to the internet is limited and people still prefer to shop physically as a means of recreation. Data compiled by the Indonesian Association of Internet Providers (APJII) shows that up to the first half of 2004 there were only 10 million Internet users in Indonesia. It is not known how many of them like to surf online bookshop websites and buy books there.

The Combination of Hot and Cool

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If the Nusa Dua area is classified as a setlled and private area, Kuta, on the other hand, offers crammed full atmosphere. Hard Rock Hotel is one of the most well-known icon here, presenting entertainment concept strongly appears on the architectural and interior designs as well as other supporting functions – from the restaurant to the music stage.
Althouugh entertainment is undeniably the game in this place, food seems to find its position. The hotel highly appreciate the satisfaction of all guests, including the food. It is representated by the establishment of two restaurants, Splash Bistro and Starz Dinner. Splash Bistro, as we can easily predict from the name, is located on the pool side of the hotel, creating comfortable atmosphere for guests to eat while swimming.
Splash Bistro offers many favourite menus, including Seafood Pizza with topping consisting of prawns, squids and fish. Just imagining how the food looks like has made us starving. The reality is far from dissapointing. The soft dough of the pizza combined with the tasty seafood topping and the melting cheese create a unique and succulent flavor. Of course, there are others menu to enjoy, such as Fisherman Basket or a unique salad combining hot and cool flavor.
Splash Bistro
Hard Rock Hotel
Pantai Street, Banjar, Pande Mas,
Kuta, Bali
Phone: 62 361 761 869
Fax: 62 361 762 114
Site: http://www.hardrockhotels.net/

Heaven for Seafood Lovers

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If you happen to be in Bali, don’t forget to visit Ocean Terrace. Located just near the beach, the restaurant is among the facilities of the Laguna Resort & Spa, Nusa Dua, offering a breathtaking view of the sea.

The restaurant offers variety of fresh seafood menu where guests can pick their own type of live fish or other edible water animal from the aquarium like Bali bamboo lobsters, sweet water jumbo prawns, and groups. Apart from the aquarium, the restaurant also has displays of fresh lobsters, prawns, shell fish and squids, all reserve for guests of Ocean Terrace. The place also offers wide variety of fresh salad, such as vegetables, fruits until seafood salad. All scrumptious cuisines in the restaurants are processed in the good hands of Executive Chef I Made Putra and his team who have long-term experiences in culinary, especially seafood.

Ocean Terrace Restaurant offers the best seafood cuisines in town including Fisherman’s Platter for Two offering mouthwatering grilled Bali lobsters, padi-padi fish, fried squids, tuna fish, variation of grilled fish meat stick on wooden and crabs with different sauce. There is also Laguna Hot Pot, a type of menu with squids, prawns, crabs, reef fish and mussels cooked with celery, onion leaves and tomato served with rice and alternatives of salads. The food is not stopped there. The restaurants also offer other interesting seafood culinaries such as steamed mahi-mahi fish, Papua Bay prawns and giant seafood sword.

With seating capacity up to 116 people, guests can have not only a la carte menu, but also dinner buffet with price Rp 350,000++ per person every night. Pampering your tongue with excellent savor from the wide variety of seafood while enjoying the wonderful scenery and sea breeze of Nusa Dua seem to be the best idea of a escaping the hustling bustling city.

Ocean Terrace Beachfront Dining
The Laguna Resort & Spa
Nusa Dua Tourist Resorts Lot. N.2
P.O. Box 77, Nusa Dua, Bali 80363, Indonesia
Phone: 62 361 771 327
Fax: 62 361 771849
luxurycollection.com/bali

Preferred Wine Bars in Jakarta

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Wine can be described in thousand words…

Wine bars are the popular place for people to meet business acquaintance or someone special. An oasis where people can indulge themselves with the best beverages in the world.

Five years ago, wine’s biggest drinkers in Indonesia were 35-to-45-year olds. It was hip because of the health craze. Nowadays, young people aged between 30-35 years old make wine drinking become even more popular. They think not only wine has snob appeal, but also health tied together with self-image would make them a trend.

New wine bars are available in Jakarta. They are here to accommodate the trend and the life style, wrapped up in various looks so people can enjoy themselves in a music lounge with DJs, sit somewhere quiet in modern comfy sofas and share bottles with friends or just take them home. The following are the ones described above (Burhan Abe).

The Peak, November 2007

Cheese & Caviar

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Cheese and caviar are true match for wine delight. That’s just the whole concept of the bar.

In this outlet located at Galleria Grand Hyatt Jakarta established December 2005, you’ll find a wide range selection of gourmet cheeses from all famous cheese countries such as France (Morbier AOC, Raclette, Ossau Iraty and etc), Italy (Parmiglano (Parmesan)-Reggiano, Ricotta, Gorgonzola, to Provolone), Swiss (Gruyere, Appenseller, etc) and England.

Caviar, it’s another main feature is clearly a rare commodity which is difficult to find even in Jakarta. The products are imported from the two best caviar countries; Russia and Iran, includes the Beluga, Sevruga, and an Ossetra variant. Caviar has been the best combination for champagne since the era of Russian Tsar. Cheese & Caviar offers you a premium selection of champagne including Perrier Jouet, Billecart Salmon, and Taittinger. Not much different with its premium collection of wines, the bar that also opens another outlet at Hotel Grand Kemang Jakarta imports wines from France, Australia and Italy.

Besides French champagne, the finest collection from this country includes Grand Crus, Henri Bourgeous, Paul Jaboulet, and Domain Laroche. While from Australia, we’ll find Clarendon Hills Astralis, Three Rivers, Jim Barry The Amagh, Henschke Hill of Grace, Bass Phillip, Penfolds Grange, Giaconda and Grosset in its wine list.

From Italy, Cheese & Caviar presents you with some Super Tuscan such as Carpineto and world class wines from various regions like Umberto Cesari from Emilia Romagna, Villa Girardi from Veronica, Michele Chiarlo from Piedmont, and Pighin from Friuli.

Cheese & Caviar provides you with a comfortable tasting area and long operation hours from 10 – 22. The service is excelent with its team who knows exactly what it offers to us. Cheers!

Fine Selections of Wine
Romanee – Conti (1999). Red wine, Burgundy. Price Rp 100 millions.
Montrachet (2000). White wine, Chardonnay, Burgundy. Price Rp 50 millions.
Bollinger 1829. Champagne, Blanc de Nairs. Price Rp 16 millions.

Hot Items
Marquis Phillips (2004), South Eastern, Australia: Shiraz, Sarah’s Blend, Cabernet, Shiraz 9, and S2 Cabernet – McLaren Vale. The price is Rp 350,000.

Cheese & Caviar
Galleria Grand Hyatt
Plaza Indonesia
Jalan M.H. Thamrin, Kav. 28 – 30
Jakarta 10350
021-310 7577
021-310 7652 (fax)
Email: [email protected]

The Wine Centre

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Though a little bit concealed, the wine center located behind Park Royale Apartment, across the MPR/DPR RI building, is truly a paradise for wine lovers.

The place offers you more than 200 wine selections from various countries including Gancia, Di Lucco Domenico (Italy). Canata (Chile), Juve Y Camps, Bodegas Garvey (Spain), Forest Estate (New Zealand), Strewn, Inniskillin (Canada), Castel, Dourthe (French), Robert Estate, Goundrey, Mount Langi Ghiran (Australia), and Medrano Estate (Argentina).

The comfy atmosphere lets you enjoy the wine cellar and air-conditioned chateau like the ones we typically find in the wine producer countries.

This is the first wine centre in the heart of Jakarta, facilitated with a wine showroom for receiving guests in daily basis, a wine tasting room, a class room where the professionals can share their knowledge of wine with their customers in every month, a magnificent wine cellar where all the grand cru wines are stored and a 24 hour air conditioned warehouse.

Unfortunately, Danisa Textindo doesn’t sell retail for it holds rights as wine importer and distributor in the country. To enjoy its collections, you can find them at wine bars such as at the Four Seasons Hotel, Gran Melia Jakarta, Mandarin Hotel, Nikko Hotel, and almost every wine retail stores in Indonesia.

Danisa Textindo was established since 1977 and started as a wine shop and retail stores which opened its outlets in some hotels and apartments in Jakarta. At the booming era of wine consumption in the country, the company became one of the leading wine retailers including opening the first wine boutique in Indonesia. The principal wine stores were located at Kempinski Hotel, Four Seasons Apartment, Grand Hyatt, Jakarta and Radin in Bali.

In 2004, the company was granted a government license and became one of the eight official importers and distributors of alcohol beverages in Indonesia. With the new status, Danisa Textindo had to close all its retail stores, and could only operate a wine centre.

Hot Items
Juve & Camps (2003), Cava (Spanish sparkling wine), Reserva, Espana.
Juv’e y Camps (2002), Brut Nature, Reserva, Espana.
Juv’e y Camps (2005), Blanctor, Ermita, Espana.
Juv’e y Camps (1999), Casa Vella, Cabernet Sauvignon, Espana.
The price is between Rp 750,000 to Rp 1 million.
Camino del Sur (2003), Chardonnay, Chile.
Kinel (2003), Sauvignon Blanc, Chile.
Abor Mist, exotic fruits, white zinfandel, US fancy sparkling wine.
Price Rp 200-250 thousand.

Danisa Textindo, The Wine Centre
Jalan Taman Bendungan Asahan II/8
Jakarta Pusat
021-570 1909
021-573 2384 (fax)
Email: [email protected]

Burgundy

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The name Burgundy, a wine bar located in the fourth floor at Grand Hyatt Hotel Jakarta is truly familiar for wine aficionado. There’s also C’s which offers you wine and fine dine, however Burgundy is still a favorite choice for people. The venue launched on September 2002 presents you a more casual and funky atmosphere in enjoying wine.

Spelt with a lower case ‘b’, burgundy is the color theme of the entire interior, combining chic with contemporary look and feel. Though the name is so France-burgundy is a famous wine producer district in the country-at least, that’s another impression the place wants to create.

The concept of burgundy is that of spacious living room, where people can enjoy wine and good live music, especially jazz almost everyday from the cozy couches or in the bar. Besides wine, people can enjoy spirit and cocktail drinks.

If you feel the mood, do not be doubtful to test its collections. The bar offers French selections as well as others (100 list) including Grand Crus from Bordeaux, Paul Jaboulet from Rhone Valley to cult wine from Australia, including Three Rivers, Clarendon Hills of Grace, Penfold Grange. There are also selections from other countries including Argentina, Canada, South Africa, Hungary, Spain, New Zaeland, US, and Italy.

It has house wine premium like Voyager estate sauvignon blanc (Australia), Geoff merill chardonnay (Australia), Michelle chiarlo cortese, gavi (Italy), dan Chablis louis latour, burgundy (France). White wine like Geoff merill, mc laren vale (Australia), Penfolds yattarna (Australia), Blended Henscke pinot gris, little hampton (Australia).

Also red wine like Chassagne-montrachet (France), Opus one, robert mondavi napa valley (California), dessert wine like Inniskilin icewine vidal oak aged riesling niagara peninsula (Canada) and Sauternes Chateau lafon (France).

The bar is not only a heaven for grape lovers, but also for cigars enthusiasts. One corner of the bar is dedicated for cigars fanatics. There are fine selections of Cuban and Dominican cigars well-reserved in special storage. burgundy is a lounge, a wine bar, a cigar room, a live music room but most of all it’s everyone’s living room.

Fine Selections of Wine
Chateau Margaux (1993), Premiere Grand Cru Classe. Price Rp 8.5 millions.
Perrier Jouet, Champagne, belle epoque. Price Rp 4 millions.
Moet & Chandon, Champagne, dom perignon. Price Rp 1.2 millions.

Hot Items
Penfolds BIN 407 (2004), Cabernet Sauvignon, South Australia. Price Rp 805,000.
Robert Mondari (2005), Chardonnay, California. Price Rp 420,000.
burgundy
Grand Hyatt Jakarta
Jalan M.H. Thamrin, Kav. 28 – 30
Jakarta 10350
021-390 1234
021-310 7400
021-3193 4321 (fax)
http://www.hyatt.com/

Vino Embassy, Wine & Lounge

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Located in Kemang area, Vino Embassy is a new comer in town. Entering the venue, you’ll find a calm ambiance in its lounge and the wine cellar. The place is dominated with mature and soft colors like brick red and brown deliberately reflecting a modern natural minimalist interior design and its original collections.

The color choice is intentionally meant to create an elegant, relaxing and comfortable feeling. To add more, you’ll notice some artificial vine and oak barrel trees scattered inside. This Wine lounge started its operation on 9 April 2007 and can hold up to 60 guests.

Applying the platinum membership, you can enjoy more privacy sipping your wine in its platinum lounge which has the capacity of 50–70 seats. The lounge is well-decorated with waterfall view, glass bottom floor with the fish pond underneath and furnished with comfy couches.

Platinum membership offers you two class of membership; Special Lounge which with Rp 25 millions, this class provides you with Wine Chiller worth Rp 12 millions and wine spending up to Rp 25 millions while Platinum requires you to pay Rp 5 millions annual fee. Membership both offers you the use of the Platinum Lounge facilities. “Though we’re just open, we already have tens of new members,” said Rosalinda Pangestu, General Manager Vino Embassy.

To complete the facilities, the lounge is equipped with wireless internet service. There is also wide selections of cigars ranging from Cuban to Dominican and other countries cigars. Vino presents you with not less than 1,800 wine selections from all the famous wine countries including France, Australia, Jerman, Italia, Spain, Chile, South Africa, Argentina, Portugal, Canada and USA proven its name as the real vino embassy means wine representative. Are you a new wine drinker?

Don’t worry, Vino Embassy provides you with a wine expert who’s ready to give you suggestions. The bar also holds a wine course for anyone who’d like to know more about wine. (Burhan Abe)

Fine Selections of Wine
Chateau Beychevelle (2000), France. Price Rp 2.350 millions.
Angelus (2001), Premier Grand Cru Classe. Price Rp 4 millions.
Petrus Pomerol (1985), France. Price Rp 22.5 millions.
Chateau Margaux (1993), Premier Grand Cru Classe. Harga Rp 7.5 millions.
Chateau Prieure Lichine (1996), Grand Cru Classe. Price Rp 1.8 millions.

Hot Items
Pinot Grigo (2006), Cabernet Sauvignon, Italia.
Chateau Moulin de Prayere (2004), Bordeaux, France.
Penfolds BIN 407 (2003), Chardonnay Sauvignon, South Australia.
Ventiquero (2002), Chardonnay, Reserva, Casablanca Valley.
Price Rp 100–300 thousand.

Vino Embassy
Jl. Kemang Raya No. 67,
Jakarta 12730
021-7191 333
021-7193 782 (fax)
http://www.vinoembassy.com/

A Boutique Bookshop with Style

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Bagi para pecinta buku, terutama buku impor, Periplus bukanlah tempat yang asing. Bukan hanya koleksinya yang mencapai 30.000 judul, toko buku ini didesain sebagai tempat cozy, bahkan untuk beberapa gerai – sebutlah di bilangan Kemang Jakarta dan Bali Galeria Mall – dilengkapi dengan coffee shop.

Periplus yang merupakan bagian dari The Periplus Publishing Goup, yang mempunyai alamat di Singapura, Tokyo, dan Nort Clarendon (AS), menjadi pilihan yang berburu buku yang menyenangkan. Meski tidak dirancang sebagai superstore yang luas, kehadiran Periplus yang sekitar 100 – 150 meter persegi yang tersebar di berbagai tempat di Indonesia terlihat cukup menonjol.

Desain Periplus, yang digagas Jaya Ibrahim, memakai konsep semi minimalis. Pemakaian bahan kayu yang sangat dominan membuat tempat ini terasa hangat dan homy. Desainnya yang menonjolkan unsur keindonesiaan, yang diperlihatkan dengan sentuhan arsitektur lokal – sesuai dengan lokasi toko buku, itu terlihat sangat catchy.

Toko buku internasional di Indonesia boleh dibilang tumbuh subur, tapi dengan kekhasan tertentu, Periplus yang berdiri sejak enam lalu itu selalu mendapat tempat di hati para pecinta buku. “Kalau dulu pengunjungnya kebanyakan para ekspatriat, kini justru sebaliknya. Orang lokal bahkan mencapai 70 persen,” ujar Judo Suwidji, General Manager Periplus.

Ia menyebutkan, dengan banyaknya para lulusan luar negeri, serta sekolah-sekoah internasional di Indonesia, membuat kegemaran akan membaca buku asing (berbahasa Inggris) di Indonesia meningkat.

Judo Suwidji, yang juga Managing Director Java Books Indonesia, mengaku semula pihaknya adalah impotir buku-buku asing. Tapi seiring dengan berkembangnya waktu, serta minta orang akan bacaan asing makin tinggi, pihaknya pun tertarik untuk mempunyai gerai sendiri. Kini tak kurang dari 36 gerai yang dimilikinya, tersebar di enam kota (Jakarta, Bandung, Semaran, Yogyakarta, Surabaya, dan Bali).

Buku tak sekadar jendela dunia, tentu saja. Untuk mengelola usaha buku tidak cukup hanya berbekal idealisme, tapi dibutuhkan pengetahuan tentang bisnis yang memadai. Salah satunya adalah, Judo tidak percaya bahwa untuk kalangan atas – sesuai dengan positioning buku-buku impor – tidak sensitif terhadap harga. Justru di masa sulit ini, harga kerap menjadi pertimbangan utama seserang dalam memutuskan pembelian buku.

Untunglah, dengan menguasai hulu, Periplus bisa menjual buku dengan harga yang lebih murah dibandingkan dengan toko-toko sejenis. Itulah salah satu rahasia mengapa Periplus bisa bertahan di antara serbuan pesaing-pesaing baru.

Tidak hanya itu, dari segi judul, Periplus mempunyai akses yang baik ke penerbit-penerbit dunia, terutama di Singapura, Tokyo, New York, dan Sydney. Jaringan yang luas ini sangat penting dalam pengelolaan bisnis toko buku, terutama untuk mendapatkan buku-buku berkualitas. Setiap bulan, ada ratusan buku yang diterbitkan oleh para penerbit internasional.

“Kami perlu mempunyai hubungan yang baik dengan para penerbit agar mendapatkan informasi buku-buku yang bagus, termasuk buku-buku best seller dunia. The Top 50 New York Time Best Seller Books List, misalnya, selalu tersedia di Periplus,” jelas Judo.